Add confectioners' sugar; beat until smooth. Mix it all together. MORE + Pipe frosting onto cupcakes and sprinkle with more bacon. Beat in maple syrup and salt. Throw in some butter and pancakes and you’ve got a breakfast worth craving every single day until the end of time. Serve them up at your next brunch party, or simply make a batch for the pancake-lovers in your life! Cool completely on a wire rack before frosting, at least 20 minutes. Frost the cooled cupcakes and sprinkle bacon crumbles and … Cook bacon until crispy, cool and chop into small pieces. *Rotate pans baked in convection oven one-half turn (180°) after 8 minutes of baking. Add to the sugar mixture, 1/2 cup at a time, alternating with buttermilk. Add confectioners' sugar; beat until smooth. Frost the cooled cupcakes and sprinkle bacon crumbles and raw sugar on top. Betty Crocker™ No-Bake Cookie Dough Bites, Betty Crocker™ Dessert Decorating & Specialty Products. LESS -. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Nutrition values are calculated using the weights of ingredients. It’s not easy to bring pancakes on the road, but this cupcake version makes them a portable breakfast dream. You’re not dreaming. Cook bacon until crispy, cool and chop into small pieces. Enjoy! Measure out maple syrup and vanilla together. 127 calories; protein 1.1g 2% DV; carbohydrates 19.5g 6% DV; fat 5.2g 8% DV; cholesterol 18.2mg 6% DV; sodium 71.4mg 3% DV. Allrecipes is part of the Meredith Food Group. Bake for 20 minutes, and then allow them to cool completely before frosting. Pop those beauties in the oven. 2 to 4 tablespoons … Congrats! *Percent Daily Values are based on a 2,000 calorie diet. Browse Rebates and Save on Your Favorite Products, Gold Medal™ Ready-To-Spread Vanilla Crème Icing (11216). Bacon, pancakes, frosting and cupcakes? Eat one right away and chill the rest to share (if you want to). There are no social login steps defined in Sitecore for this flow! Add comma separated list of ingredients to exclude from recipe. Add eggs, 1 at a time, beating until blended after each addition. Bake maple-flavored cupcakes, and top with vanilla icing and chopped bacon! Cupcakes Whip until it’s fluffy and smooth. 2 eggs This crave-worthy, sweet and savory recipe is perfect for a brunch party. You saved Yummy Maple Bacon Cupcakes to your. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Bake in the preheated oven until a toothpick inserted into the center of a cupcake comes out clean, 18 to 21 minutes. The bacon is the clincher. 1/4 lb bacon Nutrient information is not available for all ingredients. Prepare batter according to box directions adding pancake syrup, maple extract and cinnamon in step 3. Count Chocula Monster Cereal is Back for Limited Time. I was headed to a bacon party and the dessert list was quite limited. Your daily values may be higher or lower depending on your calorie needs. Bacon with maple syrup just might be the first, and most classic, salty-sweet brunch combo. Sprinkle with crumbled bacon bits. Set aside until needed. Most people won't think twice about serving basic cornbread when is on the table. Fill 48 mini muffin cups with paper liners. Shop Now! Make the frosting—see ingredient list and directions below. Information is not currently available for this nutrient. Bake as directed below and allow to cool completely. Check out our recipe for Maple Bacon Cupcakes. Mix well after each addition. Add eggs one at a time, beating well after each addition. Bake maple-flavored cupcakes, and top with vanilla icing and chopped bacon! It’s truly a pancake miracle! Preheat the oven to 350 degrees F (175 degrees C). Percent Daily Values are based on a 2,000 calorie diet. 1 cup buttermilk Beat butter and shortening together until fluffy to start the frosting. These cupcakes are basically pancakes, baked up in a different shape. It is a must and the buttermilk in the batter makes it taste amazing. Fill muffin cups 2/3 full of batter. Lay out your pieces of uncooked bacon on a cookie sheet covered in foil and bake for 15-20 minutes in a 400 degree oven. Once your bacon is crisp, remove the bacon to a paper towel covered plate to drain away the grease and set aside. Amount is based on available nutrient data. Add comma separated list of ingredients to include in recipe. Info. There are no social login steps defined in Sitecore for this flow! Combine flour, baking powder, and salt; add to butter mixture alternately with milk, beginning and ending with flour mixture. Divide evenly between all 12 muffin cups. Prepare batter according to box directions adding pancake syrup, maple extract and cinnamon in step 3. Deposit #40 scoop of batter into greased or paper-lined mini muffin pans. this link is to an external site that may or may not meet accessibility guidelines. To make Maple Bacon Cupcakes, start with the bacon. Preheat oven to 350 degrees. Beat butter and sugar at medium speed with an electric mixer until creamy. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition 2 1/2 cups Original Bisquick™ mix You can now get your cupcake on, breakfast-style. Combine flour, cinnamon, baking powder, baking soda, salt, and nutmeg in a medium bowl. Beat sugar and butter together in a large bowl using an electric mixer until fluffy. These cupcakes were eaten before the entrees and disappeared quickly! This recipe was given to me by a close friend. Beat butter and shortening together until fluffy to start the frosting. Beat in vanilla extract. Dip tops of cooled cupcakes into icing, then into chopped bacon and serve. Beat in maple syrup and salt. Bake maple-flavored cupcakes, and top with vanilla icing and chopped bacon! To start, gather your ingredients (see exact list of ingredients and measurements below). A delicious recipe featuring only the best products from General Mills Convenience and Foodservice. Pour the wet ingredients over the dry ingredients. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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