*If your looking for the 'perfect' baked potatoes, try Recipe #287636, Total Carbohydrate Check your grocery store fliers to see who has the best price on the items on your list. I did add a sprinkle of garlic powder. In large skillet heat the oil until shimmering. Make Potato Salad. Scrub the potatoes well and pierce with a fork. 1. Your daily values may be higher or lower depending on your calorie needs. Potato and Egg Scramble. You saved Diner-Style Baked Potato Home Fries to your. This is the closest to diner style. Percent Daily Values are based on a 2,000 calorie diet. They were okay just nothing special; I think I'm partial to crispier slightly wetter/greasier potatoes. Warm or cold, that potato will taste awesome in a nice potato salad at your next … Add the potatoes, onions, and diced pepper. Sprinkle with salt and pepper. The diners I worked at would begin by taking the baked potatoes leftover from dinner, unwrapping the aluminum foil, then cutting off the skins. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Thinly slice the cooled potatoes. Easy to prepare. Congrats! It’s just one way to lower your grocery store bill. The key I think is a perfectly seasoned cast iron pan. Then they start slicing the potatoes for the breakfast crowd who are eagerly awaiting these wonderful home fries that go perfectly with their omelets, toast, and coffee filled breakfast. Information is not currently available for this nutrient. Info. https://frugalhausfrau.com/2018/09/26/american-fries-from-leftover-potatoes Wow -- just saw this same "type" of recipe featured on PBS 'Breakfast Special" and they showed a restaurant in Westerville Ohio I believe it was called Best Sandwiches (?) Thanks for the recipe:). Brie Baked in a Bread Bowl is a Must-Make! Very easy to make. Serve with ketchup. ground black pepper, cheese slices, cheese, salt, potatoes, salami and 3 more. Freezer Cooking Mini-Plan: Thanksgiving Side Dishes, Stock up on ingredients when they are on sale. I actually added two tablespoons of bacon grease to the skillet with the butter when I sauteed the onion as well as a good amount of fresh minced garlic. Cook and stir the butter and onion in a large skillet over medium heat until the onion is translucent, about 5 minutes. Add comma separated list of ingredients to exclude from recipe. They always made extra baked potatoes so that they could use them for home fries the next morning. Your email address will not be published. Allrecipes is part of the Meredith Food Group. Fry potatoes for about 5 minutes, turning occasionally. In large skillet heat oil until shimmering. Serve hot. Season to taste with salt and pepper. Bulk Batch Herbed Stuffing with Onion and Sage, Mushroom and Onion Gravy Recipe for the Freezer, Easy Homemade Cranberry Sauce for People Who Think They Don’t Like Homemade, Thanksgiving Recipes to Make-Ahead and Freeze, Leftover chicken and gravy create the filling for a delicious. Gently place the potatoes into the skillet and fry, carefully flipping the potatoes a few times, until slices are browned around the edges. Exactly what I was looking for. Will make it again for sure!! I made this for my daughter and she loved it. It’s a great way to not overspend on groceries near the holidays. We also made a MAYONNAISE-SOUR CREAM-RANCH DRESSING-GARLIC SAUCE TO PUT ON TOP OF POTATOES AND TO DIP ACCOMPANYING SAUSAGES IN. We sliced the potatoes a bit thicker too works either way. and the owner said the secret to the home fries is to put bacon drippings on them...made the difference!! Mom boils the potatoes "with their jackets on" the day before and then uses a large dice instead of slices... Super delicious!! Stir beaten egg and flour into potatoes. Cook, stirring frequently until the onions and peppers are tender and the potatoes are lightly browned. Cook on full power in microwave oven for 5 minutes; turn the potatoes over and cook 5 more minutes. Like several of the others we used bacon fat saved from cooking bacon. Back to Diner-Style Baked Potato Home Fries. Sprinkle paprika over potatoes and continue … Cook and stir the butter and onion in a large skillet over medium heat until the onion is translucent, … If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I CAN'T SAY ENOUGH ABOUT THESE DELICIOUS POTATOES. Add potatoes and onions (and green bell pepper if desired). this link is to an external site that may or may not meet accessibility guidelines. Most people won't think twice about serving basic cornbread when is on the table. I served them with "Egg Flipped Over" and homemade vanilla-glazed chocolate doughnuts. I sprinkled the potatoes with Johnny's Seasoning Salt instead of plain salt. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. In NJ and NY area, this is how many diners make their yummy homefries. Make a plan for leftovers! I discovered that this was the 'secret' to having flaky, crispy home fries. Add comma separated list of ingredients to include in recipe. 80.4 g I tried to make it exactly as written. Slice 3. The boys flipped over these home fries. Form into patties. Amount is based on available nutrient data. The potato slices were a bit fragile when frying and either I didn't use a full 2 T. of butter or I needed more because I thought it was much too dry to fry properly. this is the best "secret" to know i have now gotten so many raves at brunches. hubby always asks if i am "baking extra" when i do potatoes now. For true diner type potatoes I would also add color and flavor with a pinch or two of paprika or season salt and garlic powder. Promptly store leftovers in an airtight container in the refrigerator, for up to 3 days. Nutritional values are approximate and based on 1/4 the recipe. Make extra potatoes on purpose so that you can save time and avoid letting extra potatoes get too old. When I was working my way through college at a local diner, I learned that they used leftover baked potatoes from the dinner menu that they baked the day before. Nothing healthy about this recipe but they are good! TY. Log in. Dip ... variation is … Price match. I had leftover baked potatoes that I wanted to use up. Similar to how I grew up eating them but we used bacon drippings instead of butter. The great thing about home fries is a) they're really hard to mess up, b) they almost always make for a heartier breakfast, which is key when you're feeding a husband and two growing boys and c) you can totally make them personal to your family. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition

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