Chop turkey bacon into bits and sautee until brown. Stir in milk and cook about 1 minute more, until hot. Stir in pureed and chopped tomatoes and add salt. Not just ‘healthy for penne alla vodka sauce’, but truly nutritious. Drain the pasta and set aside. If you want it to be extra spicy, you can add in more red pepper flakes. Thank you! Storing and freezing sauce is very easy and saves you lots of time and dishes! You’ll find it in the pasta sauce section of most supermarkets. Cook covered on low heat for 30 minutes. Thankful Learn how your comment data is processed. Once the sauce is cooked, stir in 1/4 cup of Parmigiano-Reggiano and Greek yogurt until it becomes creamy and pink. While nothing is risk free, some activities are safer than others when it comes to COVID-19. The yogurt gives the sauce the same creamy consistency and flavor with a healthy twist. The kitchen has always been a joy filled place in my life. Either way, make it the temperature you like. Add an additional 2 tbsp of olive oil, … While heavy cream and pancetta are tasty, they are not the healthiest ingredients for a weeknight. Make sure you don’t miss new recipes by getting email updates! Use of this site constitutes acceptance of our, 4 Mistakes That Ruin Stuffing (and How to Fix Them), Nutrition of raw shrimp. Once the sauce is cooked, add in 1/4 cup of Parmigiano-Reggiano and Greek yogurt and stir until the sauce becomes creamy and pink. When it cooks, it will thicken naturally. Remove pan from heat and mix in vodka. A hot batch of penne with creamy tomato sauce is the perfect meal for a weeknight or date night at home. Add salt and pepper to taste and half of the basil. This looks amazing and I love that its all basic ingredients! I'm not going to lie; it's tempting to eat the sauce right off the spoon. Serving Tips Add olive oil to pan and diced onions. . Add in the vodka and let it simmer for about 7 minutes. Preheat an enameled dutch oven or large sauce pan over medium/low heat. Thank goodness he loves pasta as much as I do or it would have been a deal-breaker! Simmer for 15 minutes. That is all you need to do! Yes, this creamy vodka sauce is vegetarian; however, it isn't vegan. Scoop the pasta into the sauce and gently stir to combine. Add in more salt and pepper to taste and half of the basil ribbons. Design by Stephanie Jones, 21 Day Fix | Ultimate Portion Fix Resources. Remove from the heat. Step 1: Begin by sauteeing the onion and garlic in a saucepan until it's soft and translucent. Cook until they are softened and translucent. Serve over cooked pasta. Normally it includes real … If you love pesto, Are you a savory or sweet kind of person? Serve this main course pasta with my recipe,  Caesar Asparagus, Low in Calories, Big on Deliciousness or SUPER LOW CALORIE CAESAR SALAD ON A STICK, Weight Watchers SmartPoints 9 It will take approximately 10-15 minutes then you can serve like normal. It is creamy, flavorful, and takes less than an hour to make. Makes 6 main-course servings. 1 tablespoon tomato paste. I like to store it in a mason jar with a lid or another airtight storage container. The luscious, creamy, tomatoey vodka sauce is rich, slightly spicy, with just a zing of vodka. Leave a comment & 5-star rating right here! I'm so excited to share this homemade vodka sauce with you because I think you will enjoy how versatile it is. Cook until al dente, about 10 minutes. Caesar Asparagus, Low in Calories, Big on Deliciousness, SUPER LOW CALORIE CAESAR SALAD ON A STICK, Crock-Pot, Skinny Nacho Cheese Chicken Stew. Healthy Penne alla Vodka is a low-fat spin on traditional vodka sauce. EatingWell may receive compensation for some links to products and services on this website. Top each bowl with fresh basil ribbons and grated cheese and pair with a glass of wine for an impressive home cooked meal. Serve in bowls and sprinkle additional basil and Parmigiano-Reggiano on each serving. 4. Cook the thawed sauce in a sauce pan and stir until it reaches its normal consistency. Return drained pasta to same pot, add cooked sauce and mix until combined. Now it’s time for the vodka. A hot batch of penne with creamy tomato sauce is the perfect meal for a … Healthy Penne alla Vodka is a low-fat spin on traditional vodka sauce. Plus, it's incredibly easy to make too. The vodka cream sauce tends to have a little bit of a bite, but it is still rich at the same time. Add pureed tomatoes to the pot and stir. Add the cream, cheese, and salt. Shopping Tips This easy homemade vodka sauce substitutes in fat-free half-and-half for a lower fat but creamy … Required fields are marked *, Rate this recipe The tube is stored in the refrigerator for later uses. Penne is the traditional pasta shape to serve with this mildly hot and smoky tomato-vodka sauce. Add Canadian bacon and cook, stirring, until lightly colored, about 2 minutes. Stir in dried oregano, dried basil, and red chili flakes and cook for 1-2 minutes. Cook for a few minutes until they begin to soften, then add garlic. 2 ounces diced pancetta. 5-Ingredient Dinners I know it can be scary to even consider the idea of allowing your children to eat food that contains alcohol. Welcome to Skinny Kitchen, where delicious food can be part of a healthy lifestyle. 3 garlic cloves (peeled) ¼ teaspoon crushed red pepper. 3. Thankfully, vodka sauce tastes nothing like alcohol and will not get you drunk. Notify me of follow-up comments by email. Yes, I've successfully frozen this sauce before. I’m so glad, Hannah! I have lost over 50 pounds and enjoyed every bite. Free Email Series: Learn How To Eat Low Carb as a Family, Vodka sauce is creamy, filled with Italian seasonings, and is known for its orange color. ¼ cup extra-virgin olive oil. While the vodka is cooking, puree the tomatoes with salt and pepper in a blender. Your email address will not be published. Ingredient Checklist. Read More…. I found that a tube of tomato paste is more convenient than canned when a recipe calls for just one tablespoon. This site uses Akismet to reduce spam. To make Vodka Sauce with Shrimp, peel, devein and clean 1 lb. I made a pot of pasta with creamy vodka sauce topped with mozzarella with a salad on the side and brownies for dessert. Add onions and tomato paste and cook until onions are light golden, about 2 minutes. Note: this recipe can easily be cut in half to make 3 servings. Add garlic and red pepper flakes and cook for about 30 seconds. No matt, Have you tried kabocha squash before? The critical ingredient is vodka, of course! The alcohol burns off when cooked in the onions, but it plays a key role in flavor and creaminess. Add an additional 2 tbsp of olive oil, … It’s actually healthy! Enjoy with a glass of wine! Food Facts It is creamy, flavorful, and takes less than an hour to make. ★☆ Weight Watchers POINTS PLUS 8. If you want to make Healthy Penne alla Vodka even healthier, you can swap out the traditional penne for a whole wheat pasta, gluten-free penne, eggplant, or even zoodles! Heat the olive oil in a large saucepan over medium. Keywords: healthy penne alla vodka, vodka sauce, healthy vodka sauce, vegetarian pasta, easy pasta, weeknight pasta, weeknight recipes, easy weeknight recipes, greek yogurt vodka sauce, Tag @pastaragazza on Instagram and hashtag it #pastaragazza. 1/4 cup plus 1 T of vodka (be sure it’s glu ten free if you need) 4 T 2% plain Greek yogurt or sub 1/3 cup full fat coconut milk 1/3 cup Parmesan cheese and more for topping (for dairy free, sub Violife or … It doesn't need any sort of extra ingredients to thicken it. The ingredients are very basic & the end result is a delicious family meal. Step 2: Put in the red pepper flakes, tomatoes, and vodka and allow to simmer for 15 minutes. Vodka is a clear, colorless, unaged liquor. this link is to an external site that may or may not meet accessibility guidelines. Lower heat if simmering becomes too vigorous. Hi friend! Add the pasta to the sauce and gently stir to combine.

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